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Add a romantic bag to your shopping bag

What an happy period is this! Outside is cold, it’s snowing in a lot of places, but the heart is hot and we are preparing to celebrate Love.
This year we go out of our wine and food standard: we want to offer you the full experience.

Many producers that we select are in places of rare beauty and poetry. We are sure it is showed in the products, but for a special event why not mixing the taste with its homeland?
For these days, until the 10th of February, we’ll insert in each bought Valentine’s package a coupon for a stay in an agrotourism.
Not in ordinary places but at Fattoria Castellina if you choose the "I Love Meat" kit or near Vigneto San Vito for "I Love Chocolate" and "I Love Fish" kits.
By this way, you will have the possibility to reserve, at cut price, a very romantic weekend, to discover all the mysteries of biodynamic wine, in company with Fabio at Fattoria Castellina and Federico at Vigneto San Vito. Everything, obviously, accompanyed by typical meals and excellent biodynamic wine.
Speed up and reserve at the phone number on the coupon, because stays are limited!
To accompany our trespass in the world of travel agency, we thought about three theme packages, so everyone can choose on the basis of his tastes.

I Love Chocolate is a poetry of sweetness and velvet: the spreading gianduia cream for who likes traditions, some surprising touch with the "modicano" chocolate with chilli pepper and pistachio, chocolate "cantucci" for the after-dinner and the "tubi di dolcezze" all to be discovered. All weakened by the excellent bubbles of San Vito Pignoletto BRUT DOC sparkling.

I Love Fish is the refined set, for who never can’t give the sea up: the excellences of Campisi products (amberjack, belly of tunny and fish eggs), anchovy fillets and the tube of products coming with all the fishing recipes, accompanyed byclassic "modicano" chocolate and
Pignoletto Superiore DOC Vigneto San Vito year 2008. Elegant and delicious.

I Love Meat is for who loves everything of the earth: smells, tastes and colours. A pan of products that retrieve the sicilian summers and Piedmontese lawns, the ripen grain and the barbecues with friends, accompanyed by Terra e Cielo IGT Rosso from Fattoria Castellina and Daino Bianco IGT Rosso from Fattoria Castellina.

Happy Valentine!!!

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Gobino's Cocoa powder

Cocoa powder is the nonfat component of chocolate and is made when chocolate liquor is pressed to remove three quarters of its cocoa butter. The remaining cocoa solids are processed to make fine unsweetened cocoa powder.

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Alexander Aqva di Vita Cuore Distilleria Bottega

This fascinating hand-made bottle is dedicated to all lovers around the world. It is made out of blown-glass, and contains a flaming-red heart, which the transparent distillate in the bottle renders even more alluring and seductive.

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Chocolate cream with coffee

Cremino is a kind of chocolate candy composed by three layers of chocolate. The externals are made of gianduia chocolate. The internal one is made of chocolate paste with coffee, to create a little cube.

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Gianduja Cream with Pralines by Gobino

It is proposed in the classic version and it is dedicated to the lovers of the most famous cream in the world. The main ingredient is, of course, Nocciola Piemonte I.G.P. (31%), first quality Milk powder, and a very perfumed Cocoa powder complete the recipe.

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